Simon Pearce Stories, Recipes, and Events

Vermont Cheddar Soup

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Created by SimonPearceRestaurant
Description One of our all-time favorite recipes, the creamy Vermont Cheddar is deliciously addictive.

Rory's Irish Scones

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Our friends Darina and Tim Allen own and operate the esteemed Ballymaloe Cookery School in Shanagarry, Ireland. This recipe is by Darina’s brother, chef Rory O’Connell. Making these scones may seem challenging, but in reality they are quick and easy to prepare and bake...

Freekeh

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The restaurant is featuring a new grain freekeh, a perfect accompaniment to any dish...
Butternut Squash Bisque for fall...

Local Apple Crisp

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Perfect for fall: apple crisp served warm with ice cream...

Brussel Sprouts

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Holiday recipes from the Simon Pearce Restaurant: Brussel Sprouts ...
From the Simon Pearce Restaurant: Individual Pumpkin Cheesecakes with a Gingersnap Cookie Crust and Citrus Cranberry Compote...

Citrus Cranberry Apple Relish

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Holiday recipes from the Simon Pearce Restaurant: Citrus Cranberry Apple Relish ...

Roasted Squash Sage Bread Pudding

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Holiday recipes from the Simon Pearce Restaurant: Roasted Squash Sage Bread Pudding ... 

Vermont Cheddar Quiche

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A classic holiday favorite from the Simon Pearce Restaurant: Vermont Cheddar Quiche ...
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